diabeticsurvivalkit.com This recipe takes some muscling, but it’s worth it for these great coconut cookies. With just egg whites, vanilla, coconut, and Splenda, they’re a delicious treat without the “low-carb” taste.

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Michelin Star Chef Thierry Laborde, and Nutritionist Dr. Janet Aylott prepare a tasty poached pear with vanilla ice cream dessert. This is a simple and tasty diabetes friendly recipe for your entire family to enjoy.

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