fine crumbs, and set aside. Once ready to serve, top pie with crushed cookies/graham crackers. If you like, top each serving with a squirt of Reddi-wip. Enjoy with a spoon! MAKES 8 SERVINGS PER SERVING (1/8th of recipe, about 1/2 cup): 143 calories, 3.5g fat, 320mg sodium, 19.5g carbs, 1g fiber, 6g sugars, 6.5g protein My twitter: www.twitter.com My blog: jessissinging.blogspot.com Questions? trulyjess@gmail.com Much love, Jess xoxo … trulyjess cookingwithjess hungry girl amazing low fat …

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